Whether it’s ancient history, sun-kissed beaches or the sublime olive groves, Turkey is an extraordinary destination for every traveller.
Turkey boasts a rich tapestry of history and culture with a fascinating blend of influences from several civilisations - including Greek, Roman, Byzantine and Ottoman - thanks to its strategic location at the crossroads of Asia to Europe. Our tours, explore iconic historical sites such as the ancient city of Ephesus - home to the temple of Artemis (one of the original Seven Wonders), the legendary city of Troy, and the otherworldly landscapes of Cappadocia.
Then, explore the capital, Istanbul. Visit its Grand Bazaar – home to more than 4,000 shops (the perfect place to test your bargaining skills) - and step inside the stunning Hagia Sophia in Istanbul, see the Blue Mosque and venture underground for a fascinating surprise dating back to Antiquity. And don’t get us started on appetising Turkish foods. Turkish cuisine is renowned for its delicious flavours and variety, offering a culinary adventure that tantalizes the taste buds with dishes like kebabs, baklava, and mezes. Yes, you guessed it – you can also taste some of the finest locally produced wines.
And for a VIP experience with a smaller group size – averaging 22 guests - choose with a Signature tour. With authentic experiences, including a traditional farmhouse lunch near Kusadasi, live Turkish music and dancing in Istanbul and a cruise along the Bosphorus on a private boat. A holiday to Turkey is guaranteed to an unforgettable experience.
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The currency in Turkey is the Turkish Lira. Like our pounds into pennies, Lira are divided into sub-units called Kurus. It takes 100 Kurus to make 1 Turkish lira. The currency has been listed as the “Least Valued Currency” in Guiness Book of World Records, not once but twice - from 1995-1996 and from 1999-2004.
Cappadocia
Filled with otherworldly landscapes, Cappadocia is truly and extraordinary destination. One of its many draws is the surreal rock formations – known as fairy chimneys – carved over millennia by volcanic activity and erosion. There are also a network of ancient underground cities and cave dwellings, showcasing the region's fascinating history and heritage.
Istanbul
Straddling the continents of Europe and Asia, Istanbul’s position as a cultural melting pot is evident in its lively markets – a visit here is a treat for all the senses, the air there is filled with the aromas of spices, colourful textiles adorned markets stalls and the sounds of bargaining ring in your ears. The city is full of iconic landmarks such as the majestic Hagia Sophia, the stunning Blue Mosque, and the grand Topkapi Palace, each reflecting the city's rich cultural heritage and architectural splendour.
Ephesus
Steeped in history and significance, Ephesus is one of the largest and most well-preserved archaeological sites in the world showcasing the remains of grand structures – like the library of Celsus, the Great Theatre, the Temple of Artemis (which is one of the Seven Wonders of the Ancient World)and the Terrace Houses, which provide insight into the lives of the cities affluent residents of Hellenistic, Roman and early Christian times.
Troy
Located in modern-day Turkey, Troy is renowned as the setting of Homer's epic poem, the Iliad, which chronicles the Trojan War—a conflict between the Greeks and Trojans over the beautiful Helen of Troy. The archaeological site of Troy, a UNESCO World Heritage Site, allows visitors to walk in the footsteps of ancient heroes and gain insight into the city's tumultuous past.
Visit the ancient city of Aphrodite
Journey into the heart of classical antiquity and the cult of Aphrodite, the Greek goddess of love and beauty. Located in present-day Turkey, Aphrodisias was once a thriving Greco-Roman city renowned for its magnificent temples, theatres, and sculptures dedicated to Aphrodite.
Visit Göreme
Discerning travellers can Cappadocia's underground marvels, including the UNESCO World Heritage-listed Göreme Open-Air Museum, which features rock-cut churches adorned with intricate frescoes and early Christian carvings.
Visit the Pamukkale pools
Pamukkale, meaning "cotton castle" in Turkish, is renowned for its striking terraces of white travertine mineral deposits, formed over thousands of years by the flowing thermal waters. These cascading pools, with their milky blue waters, create a surreal and ethereal landscape that resembles a winter wonderland. Beyond their natural beauty, the Pamukkale pools are also known for their healing properties, with the thermal waters believed to have therapeutic benefits for various ailments.
Visit the Sultanhani Caravanserai
With a history that links to the ancient Silk Road trade routes, the Sultanhani Caravanserai served as a vital rest stop for merchants, travellers, and their animals during medieval times. Built in the 13th century by the Seljuk Turks, this imposing stone structure is a testament to the architectural prowess of the era, featuring intricately carved stone details and a spacious courtyard.
Generally, Turkey experiences a Mediterranean climate along the Aegean and Mediterranean coasts, characterized by hot, dry summers and mild, wet winters. Summers, from June to September, are typically hot and sunny, with temperatures often reaching well above 30°C (86°F). Stay close to the coast for relief from the heat thanks to the refreshing sea breeze. In winter (December to February), the temperature is cooler and the weather is wetter – although the mercury rarely drops below 0°C, accept at higher altitudes. Regions like Cappadocia, experience a more continental climate, with hot summers and cold winters, while the eastern regions of Turkey have a harsher climate with colder winters and hotter summers. The Black Sea coast, on the northern edge of Turkey, experiences a more temperate climate with higher rainfall throughout the year.
Turkish cuisine is renowned for its rich flavours, diverse ingredients, and influences from various cultures throughout history. At the heart of Turkish cuisine is a wide array of fresh and seasonal ingredients, including vegetables, grains, meats, and dairy products. Some iconic dishes include kebabs, which are skewered and grilled meats often served with rice or bread and accompanied by yogurt-based sauces or salads. While you’re there, try the popular dish, gözleme - a type of savoury filled pastry cooked on a griddle, typically stuffed with ingredients like spinach, cheese, or minced meat. And, if you have a sweet tooth, try Turkish desserts like baklava, künefe, and Turkish delight – they're sure to satisfy, with a mouthwatering combination of nuts, honey, and delicate pastry.
It is customary in most places like restaurants, bars and cafes for good service - and given Turkey’s reputation for excellent hospitality, you know the service will be great! A tip of 10%-15% is considered appropriate in hotels, restaurants and other places where staff may not be well rewarded, like spas and salons.
According to the Turkish government, 99% of the population identify as Muslim – although independent research suggests around 88% self-identify as Sunni Muslim, 6% are nonbelievers, 4% as Alevi Muslim, and the remaining 2% in the “other” category.